GNTC Bookstore: Course Materials for CHEF - 1120 - 26569
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Principles of Cooking
GNTC - FALL 2026 - CHEF - 1120 - 26569 Greg Paulson
REQUIRED
On Cooking:Textbook Of Culinary Fund.
This item is Required
$
59.99
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Additional Information
Author:
Labensky
Publisher:
Pearson
Edition:
7TH 26
ISBN:
9780135434529
$
59.99
Quantity
-
+
180 Day eBook Rental - Bookshelf : $59.99
eBook Sale - Bookshelf : $89.99
Rental : $159.95
New : $214.95
Rental due date:
December 11, 2026
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